# The fragrance willow #

By VicentaLakin

# The fragrance willow #

Recipe Recommendations

  • pork tenderloin 300g
  • long beans 150g
  • vermicelli 100g
  • Laoganma Black Bean 15g
  • bean paste 15g
  • chicken essence appropriate amount
  • MSG appropriate amount
  • white sugar 2 grams
  • salt 1 gram
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • pepper appropriate amount
  • chili appropriate amount

Steps for # The fragrance willow #

  • 1
    Scramble the powder bars early and cut the bean bean。
  • 2
    Put the bean band and the powder in the boiler。
  • 3
    Water's in the soup basin。
  • 4
    Onions of garlic, 10 grams of bean chords, 15 grams of raw wine, 15 grams of soy sauce, 15 grams of soybeans, appropriate water, chickens, sperm, 2 grams of sugar。
  • 5
    Cut the rib into pieces and place it in an egg clean, salt 1 g, and the starch ratio is even。
  • 6
    Burn the soup and put it in the slurry。
  • 7
    It'll boil with meat。
  • 8
    Fire on the frying pan, with a proper amount of salad oil, and then get the peppers out of the precipitine, and then put them on the chili section, and pour them on the meat。

    • # The fragrance willow # Make Tips

    The powder bars have to go through early. It'll be better with wide powder

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