Spicy spinach
By VicentaLakin
Isn't it nice and healthy to have a cold spinach when you're hot in the spring
Recipe Recommendations
- spinach a
- garlic sprouts few
- salt a spoonful
- Nande Seasoning appropriate amount
- chicken essence small amount
- sesame oil appropriate amount
Steps for Spicy spinach
1
The spinach and garlic seedlings take root and the leaves are washed up。2
Put it in the shredder and add a spoon of salt3
And then you'll break the garlic in a picture like this。4
Get some hot water and pour the spinach on it5
When hot spinach is picked up, it passes cold water, and a little drying up cold spinach。6
Scrambled spinach is cut in part, placed in a large bowl, then poured into a shredded garlic seed, a small amount of chicken, Nande, perfume, so that the mix is even。Spicy spinach Make Tips
Friends with stones eat spinach at appropriate rates。