Cracker box

By VicentaLakin

Cracker box

Recipe Recommendations

  • lotus root 2 blocks
  • lean meat 500 grams
  • onion the 2
  • spiced powder 1 spoon
  • soy sauce 1 spoon
  • vinegar half a spoonful
  • peanut oil 2 spoons
  • Jiang the 2

Steps for Cracker box

  • 1
    Two bucks。
  • 2
    Go after the skin。
  • 3
    Cut two pieces, don't cut in the middle。
  • 4
    As illustrated. It doesn't matter to cut between them. It's connected。
  • 5
    Ready onion teeth and ginger。
  • 6
    Get ready for ginger。
  • 7
    Onions of ginger, meat is cut to the ground and all the sauces are evenly mixed。
  • 8
    Egg flour, salt, vanilla, water combined into flat paste。
  • 9
    Good pasta。
  • 10
    Put the meat in the middle of two pieces。
  • 11
    Good work。
  • 12
    It's hot in the pot. Eighty-nine percent hot。
  • 13
    Put the box with the meat in the face and turn around。
  • 14
    Put the box on top and blow it in the pot。
  • 15
    Blow up to two sides and control the oil。
  • 16
    Load it up, Alien。