Red sugar cake
By VicentaLakin
Ever since I was a kid, I've always loved red sugar cake...
Recipe Recommendations
- rice cake 6 pieces
- brown sugar 2 teaspoons
- edible oil appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for Red sugar cake
1
Prepare your food。2
Red sugar and half a bowl of water melted back up。3
A non-clubber pan pours into the right amount of edible oil, heats it up, puts it into the casserole when about 60% of the heat, and makes it slow。4
It keeps turning around in case it burns。5
It's all over the place。6
Pour out the extra oil and put it in the fried pastry。7
It pours into red sugar, and the small fire gathers it slowly, so that the old cake is covered with red sugar, and the old cake becomes soft and thick。8
Smells good, sticky, sweet, not tired...9
Nice breakfast...Red sugar cake Make Tips
You're gonna have to have a little fire, a big fire is gonna burn with no red sugar, and you're gonna have to leave some soup when you're ready for the final juice, and it's better on the cake