Sour mashed potatoes
By VicentaLakin
Recipe Recommendations
- potato five
- Homemade pickles a bowl
- salt appropriate amount
- MSG appropriate amount
- millet spicy two
- sour and salty
- other
- an hour
- simple
Steps for Sour mashed potatoes
1
Potato wash is ready for use, rice is ready to be cut。2
Put purified potatoes in the soup pan and add fresh water, so that the amount of water does not exceed the amount of potatoes, so that they are covered and cooked. About 40 minutes。3
When they're cooked, get the potatoes and dry them in the tub. Of course, if you're impatient, pour cold water into the basin. And then skin. And peeled potatoes, and pulverized them into mashed potatoes。4
A pot, a little oil in the pot. We'll burn it to 70% heat, put it into mashed potatoes, and roll it for 30 seconds with shovels. Join the pickles and continue to stir. Until the pickles and mashed potatoes are fully integrated, salted, tasted and evenly mixed. Add millet to the pot. A bowl of sour, spicy mashed potatoes。Sour mashed potatoes Make Tips
Potatoes are called potatoes. Of course, it's just my favorite taste, not necessarily for the public。