Red Fried dumplings
By VicentaLakin
THE RED CURVE ACTS AS A HYPOTENSIVE PRESSURE, WHICH CONTAINS ERYTHROACIN K TO PREVENT CHOLESTEROL FORMATION. THE ERYTHROMATIC RICE HAS THE ADVANTAGE OF BEING NON-TOXIC AND SAFE COMPARED TO CHEMICAL SYNTHETIC ERYTHROACIN, AS WELL AS THE EFFECT OF SPLEEN DIGESTION AND ACTIVE HAEMATOSIS. THE RED CURRICULAR SKIN IS PURPLE, RED INSIDE, SLIGHTLY SOUR AND FADED。
Recipe Recommendations
- flour 300 grams
- red rice flour appropriate amount
- minced meat 200 grams
- green onion 2 pieces
- ginger appropriate amount
- corn oil 10 ml
- soy sauce a little
- salt a little
- eggs a
Steps for Red Fried dumplings
1
And he will add a cut flesh to the egg, salt, raw, dried, starch, onions, and a smoulder。2
The herbs are washed clean and cut into little pieces. It's even with meat。3
Flour is added to a little water and salt is rubbing into flour。4
Flour with red chord. A little salt。5
White noodles wake up for 20 minutes。6
Red noodles, white noodles. Stand by。7
The white noodles grow on the red skin。8
Crush the white stick with purple skin. Cut it off and stomp it with a cane。9
Pack in. Put your thumb on it。10
Corn starch. (Water appropriate, corn starch a little。11
A few colours have been cooked once in a while。12
Fried dumplings。13
Delicious。