I'll make some meat

By VicentaLakin

I'll make some meat
The apricot is nutritious and tastes sweeter, not only to mix, fry and fry, but also to eat better and more balanced. There's bacon in the house. It's delicious。

Recipe Recommendations

  • Bracken 500 grams
  • bacon 150 grams
  • peanut oil 5ml
  • salt 2 grams
  • garlic 2 grams

Steps for I'll make some meat

  • 1
    Get some fresh cuisine, clean up, bacon
  • 2
    (a) Boiled water, fresh beryllium, hot, sausage, ice water
  • 3
    (a) Boiled water, fresh beryllium, hot, sausage, ice water
  • 4
    Hot pots, pouring oil, little flaming pork, boilers
  • 5
    Garlic paste, pouring into herbs, fried
  • 6
    We're going to have to join the roasted meat
  • 7
    I'll put salt in it。
  • 8
    Tasty pots, casserole。
  • I'll make some meat Make Tips

    One, the cuisine has to be sprouts. 2 . Blanche slices. Three bellies must be cooked to prevent poisoning。

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