steak
By JohanKoelpin
Ingredients: salt,macaroni,sweet idol,onion,shrimp,beef,soy sauce,garlic,black pepper,green and red pepper,curry powder
Recipe Recommendations
- beef appropriate amount
- onion appropriate amount
- green and red pepper appropriate amount
- garlic appropriate amount
- shrimp appropriate amount
- macaroni appropriate amount
- sweet idol appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- curry powder appropriate amount
- soy sauce appropriate amount
- slightly spicy
- roast
- half an hour
- ordinary
Steps for steak
1
Use the back of the knife to pat the meat loose to reduce "shrinkage" during frying.
2
Spread salt and black pepper on both sides and marinate in the refrigerator.
3
Peel the sweet beans, cut the onions and green and red peppers into small pieces, and leave some onions and green peppers and shredded them for later use. Peel the shrimps and set aside.
4
Put the oil into the pan, add sweet beans, onions, green and red peppers, stir fry, add salt, Italian assorted spices, soy sauce, curry powder, shrimp, and add a small cup of water to brew the sauce. Pour out a small bowl for later use. Add the cooked macaroni to the remaining juice in the pan and stir fry together to make spicy macaroni.
5
Fried macaroni...
6
Raise another pot, add oil, bring to a boil, add the garlic, onion and green pepper that were left out at the beginning, stir-fry until fragrant, serve out, and make the bottom of the plate.
7
Place it in the middle of the plate, then remove the beef from the refrigerator and fry it slightly on 2 sides.
8
Put in the box and bake for 8-10 minutes.
9
Baked until it is full of juice. In fact, it should be better to put a tin foil wrapped in the baking effect.
10
Finished, put on the plate, the meat is tender. The main thing is that there are enough shares, huh...