Pearl glutinous rice chicken
By JulianBoyer
Today is the seventh day, so I made this snack for my dear one in the evening. I used to eat it at Yoshinoya, but now I make it myself, which saves a lot more money. They sell three small meatballs for 8 yuan there. I made a plate for 6 yuan. It is still affordable at home, and you can eat with peace of mind. The taste is very similar. Learn and save going to Yoshinoya to waste money. Does the cute small meatballs arouse your appetite?
Recipe Recommendations
- chicken breast meat 1 block
- glutinous rice appropriate amount
- egg white one
- salt appropriate amount
- chicken essence appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- black pepper appropriate amount
Steps for Pearl glutinous rice chicken
1
Soak the glutinous rice in water one day in advance, pour the water the next day, and dry it a little.
2
Wash the chicken breast meat and chop it into paste, add salt, chicken essence, black pepper, cooking wine, starch, and egg white, and stir the meat filling in one direction.
3
Reunite the mince dumplings.
4
Put the mince meat into a glutinous rice plate and roll evenly.
5
Put the small glutinous rice chicken into the pan that has been laid in advance (use cabbage leaves because it is left over from making other things) so that it will not stick to the pan curtain, or you can use another pan.
6
Make the small glutinous rice chickens in turn, put them into the pan, and steam for 20 minutes.
7
Okay, let's load it, I load it less, just to make it beautiful.Pearl glutinous rice chicken Make Tips
1. The glutinous rice must be soaked well and will not be hard. 2. The little glutinous rice chicken I made was not oily, because I used to eat it at Yoshinoya, so I improved it and friends who like to eat too oily can add some oil, but my family likes to eat light and not greasy, so I didn't put it. 3 I usually make the right amount. I don't know how to estimate the grams, so I just use the right amount. My friends take a look at it for themselves. Don't put too many and many at once, you must have the right amount!