Double-coloured eggs
By VicentaLakin
Recipe Recommendations
- preserved eggs of 4
- eggs of 3
- ham one
- slightly spicy
- steamed
- half an hour
- simple
Steps for Double-coloured eggs
1
Eggs cut, put in the box。2
Ham cuttin, put it on the eggs。3
Eggregated yolk separated。4
Purge the eggs, cover the film and steam the pot for 20 minutes。5
The egg yolk fell in 20 minutes, 10 minutes in steam。6
Get out of the pot and put the crumbs on。7
The finished product。8
The finished product。9
It's pretty good with chili。