Flyhead

By VicentaLakin

Flyhead
Flies? Yes. The name of this dish is "Fly Head." Surely you will not accept this name, as I did when I first saw it, and will be confused and incomprehensible and full of curiosity. After learning that this was a famous meal in Taiwan. This is mainly done by cooking foods such as pork powder, cabbage, red peppers and beans. However, the black bean bean shape is like the head of a fly, so it's called a “fly head” and has nothing to do with half the money of a fly. It's Fool's Day, and it's the whole day, so I can remember how to cook it. And then people can't stop eating and blame me for having less rice. So, I have to say, it's a really delicious meal, and although I've replaced it with garlic, it's also delicious. In addition, fly heads can eat not only rice, but also in buns and pies. They are also very good. If you're interested, learn to do it。

Recipe Recommendations

  • minced pork 100g
  • douchi 15g
  • oil appropriate amount
  • salt 1g
  • garlic 150g
  • red pepper one
  • chives 1 piece
  • ginger 3g
  • soy sauce 5g
  • soy sauce 2g
  • cooking wine 5g

Steps for Flyhead

  • 1
    The garlic is rinsed and washed, and the cold water is extracted。
  • 2
    Cut to Ding。
  • 3
    Get the meat, the beans, the pepper cuttin, the onions, the ginger。
  • 4
    The boiler is filled with proper quantities of oil, and the fever is followed by a roasted porridge。
  • 5
    The meat is cooked up to white, and the wine, onions and ginger paste are made for a moment。
  • 6
    It's just that I don't know what to do。
  • 7
    Put the bean in there for a while。
  • 8
    Garlic and Paprika were put in together, and the fire turned into fire。
  • 9
    A small amount of salt will eventually be sent in (and not released if it feels salty)。
  • 10
    It's dinnertime。
  • Flyhead Make Tips

    One, if you don't like garlic, you can replace it with cabbage or moss. Two, fly head foods can be made of soybeans or eggs, but I think soybeans taste better。

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