Rop and radish

By VicentaLakin

Rop and radish

Recipe Recommendations

  • hairtail art. 1
  • radish appropriate amount
  • Jiang one
  • garlic 2 cloves
  • chili one
  • onion appropriate amount

Steps for Rop and radish

  • 1
    Bring fish to wash, cut to grow. Prepare onions, ginger, pepper, garlic。
  • 2
    Wash the radish and make silk out of it。
  • 3
    The pans, the fish, the little fire, the yellow on both sides. Back up。
  • 4
    The frying pan is filled with oil, ginger, garlic, onions, peppers, radish, salt, wine, soy sauce, and fried to death。
  • 5
    Put it in the roasted fish with half a bowl of water. Cover the pan, burn the fire and change the small fire for five minutes。
  • 6
    Join the onion leaves. Turn off the fire, pop out。

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