Spicy pork mixed noodles
By ArmandoNader
Ingredients: noodles,sesame,potatoes,Zizania,pork,white sugar,cooking wine,onion,Jiang,soy sauce,pepper,sweet sauce
Recipe Recommendations
- noodles appropriate amount
- pork appropriate amount
- potatoes appropriate amount
- Zizania appropriate amount
- sesame appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- sweet sauce appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for Spicy pork mixed noodles
1
Cut the pork into dice first.
2
Cut potatoes and water bamboo into diced pieces of similar size.
3
Chop ginger and green onions.
4
Heat the pan and cold the oil, with more oil. Saute chives and ginger.
5
Add diced fat meat to boil out oil.
6
Add the diced potatoes and fry until the surface is golden brown. Add the rice bamboo and diced lean meat.
7
Add cooking wine, soy sauce, sweet flour paste, and chili paste, stir fry for two minutes.
8
Add a little water, white sugar, and chicken essence and cook until done.
9
Sprinkle with chopped green onion and serve.
10
Add some boiled water to boil the noodles. Remove the dough from the dough when it is cut off, drain it in cold water.
11
Fry the pepper with oil until fragrant, remove the pepper, sprinkle the hot oil on the noodles, and mix well.
12
Add the noodles mixed with Zanthoxylum oil, add the cooked spicy meat sauce, sprinkle with black sesame seeds and mix well.