Double chicken
By VicentaLakin
Winter is rich in nutrients and health care, with a variety of amino acids, both of which are rich in dietary fibres, promote metabolism in the human body, and when spring begins, you can use a little warmer mix of high protein-rich chickens, which can prevent physical discomfort in spring, especially among the elderly, which is both nutritious and fulfilling。
Recipe Recommendations
- pot chicken 250g
- winter bamboo shoots 100g
- lettuce 150g
- Jiang 50g
- salt appropriate amount
- white pepper appropriate amount
Steps for Double chicken
1
The chickens were cut and put in the water and flew over。2
After flying water, the chicken is washed with water and then placed in the iron casserole, which is used for about an hour。3
Get ready for winter and winter。4
Cut to roller。5
It's going to be a winter in the water to remove the smell。6
After an hour, the chicken chow will be served with winter and tungsten, and 20 minutes with a flat mix and a proper amount of salt, the white pepper will be eaten。7
I like this soup and food, especially soup for cooking。Double chicken Make Tips
The winter season must be watered and salted to remove the odor or otherwise affect the taste of the finished product. 2. Less salt. 3. The chicken stew must be filled once in a while, without cold water, and if you like soup, you can add more water。