Roasted beans with chicken heart

By ErikStroman

Roasted beans with chicken heart
Ingredients: soy sauce,salt,beans,chicken heart,MSG,cooking wine,onion,oil

Recipe Recommendations

  • chicken heart 100g
  • beans 500g
  • onion appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount

Steps for Roasted beans with chicken heart

  • Make step 0
    1
    100g chicken heart, 500g beans, onion and ginger.
  • Make step 1
    2
    Pour cold water into the pan, bring to a boil, fly the water, wash, and set aside.
  • Make step 2
    3
    Raise the pan to heat the oil and saute the chives and ginger.
  • Make step 3
    4
    Add the spare chicken hearts.
  • Make step 4
    5
    Add cooking wine to remove the fishy smell.
  • Make step 5
    6
    Add a little soy sauce.
  • Make step 6
    7
    Stir well.
  • Make step 7
    8
    Add the beans and stir-fry until the seedlings collapse.
  • Make step 8
    9
    Add appropriate amount of water and simmer for about 10 minutes, turning during this period.
  • Make step 9
    10
    Season with salt and MSG, and simmer for about 1 minute to taste.
  • Make step 10
    11
    Serve the pan and plate.

    • Recipe Categories

    Recipe recommendation