Scrambled rice

By VicentaLakin

Scrambled rice
For those who love to eat, the best place for rice left is for rice. A bowl of fried rice, licorice, simplified and stylish. Try making rice with a bitter melon. That's good. It is fully nutritious and suitable for itself。

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Steps for Scrambled rice

  • 1
    Dry mushrooms bubble early。
  • 2
    Carrots, potatoes, mushrooms, bitter melons. Get rice ready (and onions, no pictures)。
  • 3
    Suffering melons to go to bed。
  • 4
    Suffering melons。
  • 5
    Bitter water is extracted from the saline pots (saline saline saline, with a beautiful colour and reduced nutrient loss)。
  • 6
    Carrots, potatoes, mushrooms, onions cut to bits。
  • 7
    Pick up the onion and fry it。
  • 8
    Onions smell like fragrance, carrots, potatoes, mushrooms。
  • 9
    Salt fried。
  • 10
    The rice is fried。
  • 11
    Suffering melons go to the pot, fire the fire, and even fire will be served。

    • Scrambled rice Make Tips

    1. The selection of fried rice with vegetables is based on personal preference. 2. Desalin saline and bitter melons, which are beautiful in colour, also reduce nutrient loss. The rice must be a little hard。

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