Maran gravy
By VicentaLakin
Quickie must be good。
Recipe Recommendations
- dried bean curd 4 tablets
- Malan 1 kg
- salt small amount
- sesame oil small amount
- soy sauce small amount
Steps for Maran gravy
1
Maran in his field, clean up。2
Every piece of soy dry must be separated from the middle。3
The water is turned on and a little salt is added to keep the green for Maran's passage。4
Maran can't flush after he's gone, he can only blow cold in the basket and keep his smell fresh。5
Cutting marandin and bean ding in a big bowl, with sugar, salt, soy oil, and a smooth mix。6
All right, all right。