Pearlball
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- horseshoe appropriate amount
- glutinous rice appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- sesame oil appropriate amount
- pepper appropriate amount
- salty fragrance
- steamed
- three-quarters of an hour
- ordinary
Steps for Pearlball
1
The rice is immersed with water。2
Horse hooves go skin, wash。3
Pork is good。4
Horse hoof chops。5
Pork chops。6
Combination of pork, horseshoes, salt, chicken, 13 fragrances, soy sauce, wine, perfume, and peanut oil like peppers. Like a dumpling。7
Scroll the meat into a ball and roll it in the rice, that's all。8
Into the steam pan, insulated from water for about 15 minutes。9
Out of the pot. It's nice to have a sweet taste of horse hoof。Pearlball Make Tips
Maruko can be separated. I thought the steam pot at home was very small. It's on the plate. It's too far away. So they all stick together。