Crab cake
By VicentaLakin
Recipe Recommendations
- swimming crab of 4
- rice cake several
- green onions appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- chives appropriate amount
- chili oil appropriate amount
- yellow wine appropriate amount
- white pepper appropriate amount
- salt appropriate amount
- sugar appropriate amount
- edible raw flour appropriate amount
Steps for Crab cake
1
The puddle crabs were washed clean and cut in two parts, and the claws were slapped with a knife, which was easy to taste。2
Add yellow wine, salt, white pepper, salt for half an hour. The claws are the same。3
When it's made, hit with starch. More oil in the hot pots, hot oil, fried in the body, then in the claws, turned out. Hot pots are oiled, put in chili sauce, ginger chips, big onions are fried, put in garlic, a little fried, put in puddle crabs, put in ice sugar, salt, put in pastry and pastry; and two-thirds of the water is added to the juice, put onions and made pots。