Lamb
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- half an hour
- simple
Steps for Lamb
1
Lamb cut。2
Water wash again。3
Add all the ingredients to the voltage pressure pan for 30 minutes。4
Onion slice。5
Onions in the pot。6
Add lamb, salt the fire and juice。7
The finished product。