Sweet and sour pork knuckle

Recipe Recommendations

• pork knuckle half a
• Jiang appropriate amount
• oyster sauce appropriate amount

• sweet and sour
• braised
• ten minutes
• simple

Steps for Sweet and sour pork knuckle

1

1. Half a pig's knuckle, ginger, oyster sauce, and Zhongnan drinking vinegar

2

First, put the vinegar, oyster sauce, and pig's feet into a sand pot and bring to a boil over high heat.

3

Turn off the low heat and cook for about 15 minutes. Keep turning the pig's feet

4

and then it was okay.

Recipe Categories

• hot dishes