It's hot
By VicentaLakin
Recipe Recommendations
- chicken gizzards 250 grams
- hot sauce appropriate amount
- cumin appropriate amount
Steps for It's hot
1
Scratch the chicken, grab it with wine, burn the water。2
spicy sauce and obscurity will be fine。3
The hot oil goes in, and the hot sauce goes in。4
It'll just end up in a chicken cork and watch out for the fire。It's hot Make Tips
It's a simple and delicious dish, and white in the kitchen, and good wine at dinner。