Onion cake
By VicentaLakin
The rest of the dumplings are eating a lot
Recipe Recommendations
- dumpling skin
- chives a
- salt little bit
- peanut oil appropriate amount
- spiced powder little bit
- salty fragrance
- fried
- ten minutes
- simple
Steps for Onion cake
1
Slice the onions into the bowl, add salt, a little fragrance, evenly mixed peanut oil。2
Take a dumpling and brush a thin onion oil with a brush。3
One more, same brush。4
I folded 16 pieces, because there were only 16 dumplings left. Zenium5
With a cane, you must be careful to be gentle。6
It's oily。7
A little fire in the pan, a little oil around it to prevent paste, and a lot of turnovers or toasters。8
It's fine to make two faces of gold。9
It's delicious。10
It's delicious and simple