Pork foot seaweed soup
By VicentaLakin
Recipe Recommendations
- pork knuckle 750 grams
- kelp 300 grams
- Jiang a
- grass fruit the 2
- shallots appropriate amount
- salt appropriate amount
- pepper appropriate amount
- pepper appropriate amount
Steps for Pork foot seaweed soup
1
Wash the feet of the pigs first, water them cold, boil them in the pot, and wash them with cold water. Oiled in the pot, thrown into the foot of the pig, put in the pepper and continued to make the foot of the pig a little yellow。2
Seaweed is good. Put pig feet in the casserole。3
Put the ginger, the berries, the peppers, the sea belts in the casserole, just wait till they're cooked, and when they're cooked, put salt, and put onions。