Cream dumplings

By VicentaLakin

Cream dumplings

Recipe Recommendations

  • meat appropriate amount
  • leek appropriate amount
  • cabbage appropriate amount
  • flour appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • shisanxiang appropriate amount
  • sesame oil appropriate amount

Steps for Cream dumplings

  • Make Cream dumplings step 0
    1
    Meat pie with all the supplements。
  • Make Cream dumplings step 1
    2
    Smash。
  • Make Cream dumplings step 2
    3
    Flour with proper water and flour。
  • Make Cream dumplings step 3
    4
    The cabbage is shredded, the herbs are washed clean and shredded and added to the meat。
  • Make Cream dumplings step 4
    5
    Smash。
  • Make Cream dumplings step 5
    6
    Wake up, split it into a potion, tumble it into dumpling skin。
  • Make Cream dumplings step 6
    7
    Packed into dumplings。
  • Make Cream dumplings step 7
    8
    The dumplings are boiled when the water opens, the pots are filled with half a bowl of cold water。
  • Make Cream dumplings step 8
    9
    The dumplings are out of the pot。