Old chicken soup
By VicentaLakin
Recipe Recommendations
- local chicken half a
- mushrooms 4 flowers
- Jiang appropriate amount
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Old chicken soup
1
The rooster slashed half of them into small pieces, all the chickens were put in open water, and a little wine and ginger chips were put into the water。
2
Half of the chickens were put into cold water, and four mushrooms were added, a few gingers, enough water at a time, a fire opened, a small fire turned, a boiler was boiled for almost two hours, and the whole stew could not be filled with any more water, nor should the pan cover be opened。
3
In two hours, the boiler will be boiled with salt, and for a few more minutes, it will be good to add other spices to the taste of the population, but it will be nice to have just a little spice。
4
The chicken soup has not been oiled, and mushrooms have been boiled and immersed for two hours, and have become very smooth。