Tofu soup
By VicentaLakin
It's getting cold today. It's delicious。
Recipe Recommendations
- tofu a
- crucian carp a
- salt a little
- onion appropriate amount
- corn oil 10 ml
- Jiang appropriate amount
Steps for Tofu soup
1
For 45 minutes, the soup turned white, tasted good. It smells good. It's beautiful。
2
Drink a big bowl, warm。
3
Tofu washes, boils to yellow on both sides, pours into the bowl. Squids are washed and made to the yellow side。
4
The fire opened up the water, spilled the ginger chips, poured it into the fish for 40 minutes and poured it into the tofu for 5 minutes。
5
Put a little salt in it, put flowers in it。
6
It's in the bowl。
7
Take a bowl. Say, it's delicious。