Scrambled bean soup
By VicentaLakin
Buy a tofu and the rest of the doll food and shrimp in the fridge. It's for dinner
Recipe Recommendations
- baby vegetable the 2
- tofu 1 block
- shrimp 5 rats
- onion appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce 1 spoon
- chicken essence a little
- pepper a little
- sesame oil few drops
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Scrambled bean soup
1
Tofu is pre-rigged in the refrigerator for the purpose of dehydration。
2
Shrimp washes, salt, wine, peppers, and garlic cut。
3
Tofu cut small pieces and use hot water to halogenate。
4
When it's hot in the pot, the shrimp is slowly ripen and the spare is available。
5
Put some more oil in the pot, and you'll get a good smell of garlic。
6
You know, dolls, soy sauce。
7
It's a tofu block. It's warm water。
8
Taste the doll food, join the shrimp and cook it. Salt before the pot, chicken sperm, pepper sauce. Finally a few drops of perfume。
9
The finished product。Scrambled bean soup Make Tips
Tofu, halogenated, more organized. Tofu freezes early and helps to dewater tofu. The soup tastes light, not much sauce。