Cooking of black pepper sauce

By ArnoldoKlocko

Cooking of black pepper sauce
It's hard to find a good steak and sauces
Today, my mother said she wanted to eat steak. I went to the supermarket and bought the black pepper steak that was pickled in the supermarket, but there was no ready-made black pepper sauce to buy
Black pepper sauce is the soul of steak, so I thought for a while to make a healthy and delicious black pepper sauce myself!

Recipe Recommendations

  • broth Yi soup basin
  • garlic Sixty-seven petals
  • ketchup 30ml
  • tomatoes a
  • black pepper 5 grams

Steps for Cooking of black pepper sauce

  • 1
    Mix the stock first and pour it into the pan.
  • 2
    Pour in the minced garlic and chopped tomatoes, stir fry, then pour the ketchup, and press the tomatoes with a shovel until they are soft and rotten.
  • 3
    Add black pepper powder and stir well.
  • Make  step 0
    4
    Collect the juice over high heat, thicken it, wait until the soup is slightly thick, remove the pan, and pour it on the fried steak.
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