Steakbone tea and mushrooms
By VicentaLakin
Is it good
Recipe Recommendations
- ribs appropriate amount
- tea tree mushroom appropriate amount
- Jiang 2 blocks
- garlic 3 petals
- small green pepper of 2
- small red pepper of 2
- Qiuxia Chili Oil 1 spoon
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- pepper appropriate amount
- rapeseed oil appropriate amount
- slightly spicy
- burn
- half an hour
- ordinary
Steps for Steakbone tea and mushrooms
1
Paprika, pepper, ginger, garlic cutter。
2
Fresh tea, mushrooms, clean slices。
3
Battery suspension removes blood。
4
Eight layers of vegetable oil are cooked, garlic, peppers, and chops. With a proper amount of wine, it's always white sugar。
5
A proper amount of water passes through the ribs, with tea mushrooms and salt. Cover the lid, gather the water。
6
The water is dried up and finally a spoonful of chili oil is added, and a fresh plate is drawn。Steakbone tea and mushrooms Make Tips
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