Tofu for a cod
By VicentaLakin
Today we'll share with you a soup supplement -- a cod tofu, suitable for an 18+-month-old baby, and if you want to eat for an under-age baby, don't add any sauce. The tofu of the cod is preferred by nematode tofu, with a fine white mouth; the fish are chosen by cods originating from the deep sea of Aras, which are delicately soft, rich in a variety of amino acids and trace elements, the key being skinless, so that they can feed their children; and a little vegetable, with a more comprehensive diet。
Recipe Recommendations
- Alaska pollock fish 80g
- lactone tofu 150g
- lettuce leaves 2 tablets
- salt appropriate amount
- black pepper appropriate amount
- Guanli lemon vinegar 3g
- starch 2g
- hot water appropriate amount
- olive oil appropriate amount
Steps for Tofu for a cod
1
(b) The removal of Alaskan cod from the packaging was put in the freezer and unfrozen overnight
2
(b) A little rinsing of the asphalt after it has been unfrozen, with two small spoons of lemonade, a little salt and an appropriate amount of black pepper powder
3
- 20 minutes of plastering
4
Dry surface moisture with kitchen paper
5
Scratch the cod and wash the raw leaves with silk
6
Hot pots pouring into a suitable amount of olive oil
7
(b) Falling cod into the cod to decorate
8
I don't know
9
(a) Add a suitable amount of thermally boiled water, pour it into the mercuric tofu and boil it again
10
(b) The early conversion of starch with appropriate water into starch water
11
Just put a little salt on it before you get out of the pot
12
It's finished. It tastes nice and smooth. The baby definitely likes it
13
The finished product。Tofu for a cod Make Tips
1. If it is for an under-age child, the raw leaves are cut more thinly, the cod can be cut into mud, and black pepper is not released, and salt is preferably not released; 2. The nematode soybean curds are used in the pot to make it very broken with a pot shovel; 3. The fish is made of lemon vinegar, which is more effective and fragrance。