Blue Bean Bones soup
By VicentaLakin
THE SOYBEAN BONE SOUP IS A HOMEMADE SOUP! BEANS ARE RICH IN PROTEIN AND FIBRES, VITAMIN A, VITAMIN C, VITAMIN K, VITAMIN D, CONTAINING A SMALL AMOUNT OF CALCIUM, PHOSPHORUS, POTASSIUM, IRON, ZINC, ETC. WITH A DRAGON BONE, IT'S A REPLETE BLOOD. IT'S BETTER FOR A CHILD
Recipe Recommendations
- keel appropriate amount
- green beans appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- water appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
Steps for Blue Bean Bones soup

1
Dragon bones washed clean。
2
Underwater pots with ginger chips, wines to boil water and dry water to spare。
3
Another pot of water, a dragon bone, a ginger onions, a little salt, 30 minutes of pressure, an hour and a half of sandpot。
4
It's late. Wow, it smells good。
5
Take out the onions and make the soup better。
6
When the beans are boiled, they continue to boil, until they're ripe, and they don't change color。
7
The boiler is salined as appropriate。
8
A spring soup is perfect。
9
It's finished! It's a fine new formBlue Bean Bones soup Make Tips
It's easy! Have a nice day