Rice congee

By VicentaLakin

Rice congee
The rice porridge is made up of rice as the main food, made up of porridge. I added half of the rice. It's as light as it likes, tastes light, tastes simple, is easy to cook, has a good stomach digestion! Rice, i.e., rice, which can open the stomach, make up for vandalism and gain, can be used for gastro-depression, infirmity and infirmity, and is suitable for low maternal breast milk, post-partum weariness, fatigue, food and breakfast. In winter and spring, rice porridge is more suitable for maternity。

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Steps for Rice congee

  • Make Rice congee step 0
    1
    Ready
  • Make Rice congee step 1
    2
    I'll wash them and put them in the kitchen, and I'll put them in the proper amount of water
  • Make Rice congee step 2
    3
    Start porridge mode
  • Make Rice congee step 3
    4
    It's easy to get it over with
  • Make Rice congee step 4
    5
    The roses are blooming, a little petals are spread on them, and the beauty drops are taken。
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