Splende
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Splende

1
Garlanches。
2
The ridges are covered with starch, wine, soy sauce。
3
Get the garlic ready。
4
There's oil in the pot and garlic。
5
Join the veggies。
6
I'm going to have to go with the platinum oil and the pasta。
7
Join the kale。
8
The kale fire softly。