boiled shrimp
Enjoy the original flavor
Recipe Recommendations
- fresh shrimp appropriate amount
- garlic appropriate amount
- ginger appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- sesame oil appropriate amount
- sour and salty
- cook
- ten minutes
- simple
Steps for boiled shrimp

1
Fresh shrimps and fried shrimps must be cleaned.
2
Slice half of the ginger and cut half into pieces.
3
Use the back of the knife to pat the garlic into minced garlic.
4
Put garlic, shredded ginger, 1 spoonful of soy sauce, 2 spoonfuls of vinegar, and appropriate amount of sesame oil in a bowl and mix well to make a dip. (Can be adjusted according to personal taste)
5
Pour cold water into the pan and add ginger slices.
6
Boil the water in the pot and add fresh shrimp.
7
Add appropriate amount of cooking wine, boil the water in the pan again, and pick up the shrimps and set on a plate.