Quickie clams
By VicentaLakin
Recipe Recommendations
- flower buds appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- dried chili appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Quickie clams
1
Onion, ginger, Chest, because it was on fire for a few days, only two dry chili。
2
When the oil is hot, you add ginger silk to the sandy clams, you add wine and onions, because the clams themselves are salty, you use a little salt, and you can have a smooth meal (see the recipes of my winter toad soup)。
3
They can't easily be made too long, because they're cooked, so they can be cooked a few times。