Red meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- rock sugar appropriate amount
- Jiang appropriate amount
Steps for Red meat

1
Five flowers, 500 grams。
2
Cut it into a little cold pot。
3
Temperature water to float。
4
Gas and ice cream in the pot。
5
Pour in five flowers, add ginger, add wine, add to smoke, platinum。
6
Fifty minutes with a little fire。7
It tastes salty。
8
Spill flowers。
9
Delicious red meat out of the pot。