Delicious wonton
By SantosMoore
Ingredients: wonton skin,leek,pork,eggs,MSG,pepper,soy sauce,ginger,oil,oyster sauce,laver
Recipe Recommendations
- pork appropriate amount
- leek appropriate amount
- wonton skin appropriate amount
- eggs appropriate amount
- laver appropriate amount
- ginger appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- MSG appropriate amount
- salty and fresh
- cook
- an hour
- ordinary
Steps for Delicious wonton
1
Wash pork and leeks, and drain leeks.
2
Chop the pork into pieces.
3
Cut the leeks into powder.
4
Add oyster sauce, chopped ginger, soy sauce, salt, pepper powder, monosodium glutamate, and stir well into the meat filling. Add oil and stir well.
5
Put the chopped leeks into the meat filling and stir well.
6
Prepare meat paste and wonton skin.
7
Wrap the wontons.
8
After wrapping the wontons, boil a pot of water.
9
After opening, add the wontons and push them forward with a spatula to prevent them from sticking to the pan.
10
Put a little soy sauce and shredded ginger into the pan and bring to a boil.
11
After boiling, put in half a bowl of clear water and continue to boil over high heat, so that the wontons will be cooked after repeated two or three times.
12
Put the beaten egg liquid in, add some salt and MSG to turn off the heat. Put the wontons into a bowl, add the seaweed, and sprinkle with black pepper powder.