Cyclops, egg-ware buns
By VicentaLakin
Today, under the guidance of my mother, I finish my own bag. I've done it myself before, one with a bad hair, one with a bad feeling. This time, both the face and the pie are ideal, and it's more like practice. Put it here to save your memory。
Recipe Recommendations
- salty and fresh
- steamed
- three-quarters of an hour
- ordinary
Steps for Cyclops, egg-ware buns
1
The cabbage was cut to pieces, and two little spoons of salt were put in the water。
2
Let's have a little pickle. Clean up and cut the spare。
3
Half a root on the onion, three slices of ginger, on the onion。
4
Five eggs, more oil, more eggs than the usual fried eggs, and when the fire heats up, it pours into the egg fluid and turns into a small fire with chopsticks to stir the fire until it breaks out。
5
It's a small fire, and when it's blown, it's taken care of。
6
Started and paste, 2.5 small bowls of flour, 15 grams of a bag of yeast flour, washed the yeast with warm water from the bottom (not too much, but water during the process), pouring into flour, starting with the noodles, not too soft, feeling a little harder than a dumpling noodle. The cover of the concubine covers is covered and is waiting for approximately 1-2 hours。
7
The water-killed cabbage is dryed up。
8
Crushed beetles, ginger acreage, eggs, cabbage, crumbs in the pot of pepper oil, pouring in sauce oil (as I did from the center of the room), three small spoons of salt (which is population-specific), three spoons of perfume, two spoons of peanut oil, evenly mixed。
9
Smuggles the flat belliard vegetation。
10
The good face, the noodles, the noodles. Prepare to roll the noodles, split the noodles into three pieces, take out a piece of the cutter and start packing。
11
the size of the agent (6 cm, depending on the individual)。
12
the skin size (12 cm, depending on the individual) must not be too thin, otherwise it is easily leaked。
13
It's covered and put on the bread hair for about 10 minutes。
14
In the form of wheat, which is so much worse that I have to practice, it is recommended that the pots be tilted and kept dry as much as possible in the skin as possible, because the food will come out。
15
When it's ready, it's in cold water, 10 minutes after it's out of the atmosphere (15 minutes of meat pie) and it's out。
16
OK, THAT'S IT. LET'S DO IT WITH LOGISTICS AND PRACTICE。Cyclops, egg-ware buns Make Tips
1. Pumps must be dry, and water is tilted and kept as dry as possible during the process. 2. Packet techniques were previously taught in the menu and are available at 100 degrees. I don't have a good bag. It's about the skin on the left hand, the right thumbs specify the edge of the skin, the thumbs on the back, the leather, until the seal. Don't worry about the yeast. If the pasta comes with flour. Four, oil is enough. It smells good。