Fung wings for mushroom potatoes
By VicentaLakin
Recipe Recommendations
- chicken wings 500G
- potatoes one
- mushrooms 8 flowers
- ginger appropriate amount
- garlic appropriate amount
- octagonal the 3
- cinnamon 2 blocks
- pepper 5 scoops
- pepper 1 spoon
- cooking wine 2 spoons
- white vinegar 2 spoons
- Very fresh. 2 spoons
- salt a little
Steps for Fung wings for mushroom potatoes
1
Prepare the required food。
2
Sphinx slices, chicken wings cut half-sided。
3
Pour the wings into the bowl, fill the wine, white vinegar, a little salt, eight cinnamon fragrances of ginger and garlic mixed and placed for 15 minutes。
4
Hot pots are oiled, and when the temperature rises, the fire closes, the chicken wings are caught in the pot, and the soup is replaced。
5
I'll put the pepper in the fire till the wings change color。
6
In fact, I'm not sure what I'm talking about。
7
Fill the casserole with a proper amount of water and burn the fire and turn it into a stew。
8
It's been a while since I've been in prison。
9
Fill the bowl with flowers。
10
The finished chart。
11
The finished chart。Fung wings for mushroom potatoes Make Tips
If you don't want more soup, you can have less water or longer stew, depending on the population。