Fruit pudding
By VicentaLakin
To make a good fruit pudding, first it is to prepare the raw materials and ingredients, then it is to be prepared according to certain standards, and in order to balance the nutrients of the fruit pudding, certain principles should be followed in the formulation, and the following is a simple version
Recipe Recommendations
- marshmallow 100g
- sugar 150g
- pure milk 200g
- sacred fruit 5 stars five
- sweetening
- frozen
- an hour
- simple
Steps for Fruit pudding
1
WE PUT MARSHMALLOWS, QQQ SUGARS, PURE MILK TOGETHER。
2
Burn, open, melt。
3
Decoration with the fruit of the Holy Virgin。
4
Get the fridge frozen for an hour, take it out。
5
Cut, load。