Mini-toe pizza
By VicentaLakin
Recipe Recommendations
- salty and sweet
- roast
- ten minutes
- simple
Steps for Mini-toe pizza
1
Pumpkin's fertilized, crushed into mud. Toast flattens the middle with fried rice spoons, all around。
2
Pumpkin mud。
3
Scratch, banana chips。
4
In the middle of the cut bananas, the ripe peas are spilled。
5
The surface is covered with Massou, which can be covered with food. Avoid roasting bananas. I spilled another drop of salt. The product tastes better。
6
Pizzeria with a spoon, shoveled onto oil or tin paper, put in the oven, 180 degrees medium level, 10 minutes (based on the temper of the oven)。
7
The finished product. If you want a nice color, you can add red pepper or some colorful food。