Purple egg soup
By VicentaLakin
Recipe Recommendations
- laver appropriate amount
- coriander appropriate amount
- shrimp skin appropriate amount
- eggs one
- pepper appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- water starch appropriate amount
- salty fragrance
- cook
- ten minutes
- simple
Steps for Purple egg soup
1
Clean up all the food。
2
Spray cut, shrimp skin washed。
3
Water is added to the pot for the pickles, and when the boiler starts, it is fed into the starch。
4
To egg fluid。
5
Finally, the shrimp skin, the spice, the perfume... a little salty。
6
Simple purple soup is ready。