Tofu with mushrooms
By VicentaLakin
Recipe Recommendations
- oil tofu appropriate amount
- dried mushrooms appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- ginger appropriate amount
- dried chili appropriate amount
- octagonal appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Tofu with mushrooms
1
The mushrooms are immersed with warm water and washed after going to the pit。
2
The tofu is soaked with hot water and then drained。
3
Get the sauce ready。
4
It's hot and hot in the pan, and it smells like ginger and chili and eight horns。
5
With mushrooms turned for a minute。
6
Add to the tofu。
7
It's all about wine, raw, and old。
8
Salted and boiled to the end of the soup。
9
The finished product。
10
The finished product。