Fan spinach
By VicentaLakin
In spring, it's a good season for children to grow and eat spinach that not only promotes growth but also improves their resilience to disease, so let's have a cold mix。
Recipe Recommendations
- spinach a pound
- fans 1 small
- minced garlic a little
- red pepper one
- peppercorns
- balsamic vinegar 2 spoons
- soy sauce 1 spoon
- white sugar a little
- peanuts a little
- sesame a little
- slightly spicy
- mix
- ten minutes
- simple
Steps for Fan spinach
1
Spinach, the fans are hot, cut。
2
Prepare garlic, peppers, peppers, peanuts。
3
Put garlic paste, pepper shredded, peanut chipped, sesame, pepper grain on the spinach, hot oil。
4
Smash the finished product。