Pineapple chicken
By VicentaLakin
Recipe Recommendations
- sanhuang chicken 500G
- pineapple one
- starch 1 scoop
- soy sauce 1 scoop
- ketchup 2 tablespoons
- white sugar 1 tablespoon
- vinegar 1 scoop
- edible oil appropriate amount
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Pineapple chicken
1
The finished product。
2
Materials。
3
The chicken was cleaned up into small pieces。
4
Pineapple slices。
5
Ginger slices, cranberry slices。
6
A little water, a spoonful of starch, two spoons of ketchup, a spoon of sugar, a spoon of vinegar, a spoon of soy sauce。
7
The chicken ooze is ripe to eight-nine, and the controlled water is extracted。
8
The boiler is put into a proper amount of cooking oil, which is 60 and 70% of the heat, and the chickens are thrown into the fire。
9
Turn it into a rooster and put it in a ginger。
10
Put it in the cranberry piece, even the fire。
11
Put the pineapple in the pineapple block for a minute。
12
Inverted in the sour sauce, evened out。
13
Juice is enough。