tofu fish head
By MeaganNader
Ingredients: tofu,fish head,Jiang,garlic,green and red pepper,millet pepper
Recipe Recommendations
- slightly spicy
- cook
- ten minutes
- simple
Steps for tofu fish head

1
Prepare the ingredients, millet pepper tofu shredded tofu fish head green red pepper ginger garlic (tofu must be submerged in water)
2
First add the oil, add salt (add salt so that the oil will not splash when the fish is put into the pan), and fry the fish head.
3
Fry until slightly brown, then cook in water, first bring to a boil over high heat, then low heat for 10 minutes. Make beautiful white soup.
4
When the white soup is finished, add other ingredients and cook for 3-5 minutes, depending on how spicy you eat, because the millet spicy becomes hotter and hotter...
5
It's beautiful...