Skin lasagna
By VicentaLakin
Easy and easy, a lot of fragrance。
Recipe Recommendations
- wonton skin appropriate amount
- chopped green onion appropriate amount
- Broken broccoli appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- pepper powder appropriate amount
- black sesame appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Skin lasagna
1
Equivalent skin。
2
Take a skin。
3
Use a brush to brush a line of fresh peanut oil。
4
A proper amount of fine salt and pepper powder。
5
Onions, orchids, or raw, small peppers and a few black sesames。
6
Repeat two to five surges four times。
7
To the fifth floor。
8
Press the middle, evenly, so that every layer is attached。
9
A flat pan with appropriate oil。
10
Cover the fire slow。
11
Burn to two sides。
12
Take it out on the plate。
13
Cut across the diagonal line with a knife。
14
Plot。
15
The finished product。Skin lasagna Make Tips
Six fives。