Fried noodles
By VicentaLakin
Today's: family noodles! Every mouth is so full, the flesh smells of sauce, and the fragrances of smooth and smooth noodles are delicious! My son has eaten a big bowl of beautiful noodles
Recipe Recommendations
- handmade noodles appropriate amount
- pork appropriate amount
- Special sauce for fried noodles half a bag
- soybean paste two tablespoons
- onion appropriate amount
- mushrooms appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
- chili powder appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- vinegar appropriate amount
Steps for Fried noodles
1
The required ingredients are ready。
2
Soy sauce spare。
3
The meat wash is purified into particles。
4
Onions, mushrooms change knives。
5
Hot pots pour into oil, 80% hot onion ginger, must be enough oil。
6
Bringing a meatloaf into the fold。
7
Bring in the mushrooms。
8
Turn it up to the end of the flesh。
9
Add a little sip of wine, half a bag of special sauce, two spoons of soy sauce, a proper amount of fragrance, and evenly folded。
10
Add chili powder, sugar, raw smoke and continue to fry。
11
A little bit of water and a little bit of a fire。
12
The sauce must not be made from the bottom of the pan, it affects the taste, the water evaporates, and the sauce surface is pumped out of the oil for about 25 minutes, and it goes on and on。
13
The sauce is soaking, the noodles are so good, they look at the sauce。
14
The caterer's noodles and water in the pot。
15
The noodles are so hot, they're so cold。
16
A bowl of fragrance is perfect。
17
Here, have some noodles and another garlic。
18
The finished chart。Fried noodles Make Tips
One, the sauce must not be fried or made. It affects the taste! Two, the salt is enough