Chicken feather vegetable carrot pancakes
By ShanelZulauf
On Sundays, I hope to sleep until I wake up naturally in the morning. Even if I wake up early, I don't have to rush to get up. As for me, I don't want to go out and buy breakfast on Sundays. I buy it every morning. Sundays should be a break from the rules. Then make your own delicious and simple breakfast-chicken feather vegetable carrot pancakes.
Recipe Recommendations
- flour appropriate amount
- chicken feathers appropriate amount
- carrots appropriate amount
- eggs in 1
- edible oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chicken feather vegetable carrot pancakes
1
Practice: 1. Beat an egg into the flour, add water to make a paste.
2
2. Chop the carrots.
3
3. Chop chicken feathers.
4
4. After chopping, pour into the batter and stir well, add the right amount of salt.
5
5. Pour some cooking oil into the pan, heat it, and pour in the mixed batter.
6
6. Heat over low heat for about two minutes, then turn the pancakes over one side with a shovel and continue to fry the other side.
7
After frying both sides, use a spatula to divide the pancake into small pieces for easy consumption. This delicious chicken feather vegetable carrot pancakes are ready. They are beautiful and delicious ~